As communicated via email…”I made another 2 batches of banana bread today. Love the consistency, texture, taste. It continues to be light and flavorful. I did muffins and mini loaves on convection and bake testing out both forms of baking with the flour. I feel I like the convection, its […]
testimonial
2 posts
“Seriously! Whoever dreamed up, tweaked, perfected this flour recipe-you’re my hero! This apple cake is moist and delicious. I can’t even…”